The above book arrived from Amazon yesterday. It is a 2012 one so quite up to date.
What is useful is that the recipes are graded as to whether they are suitable for Atkins phases. 1 2 3 or 4 and whether they are quick weekday dishes or weekend dishes that need more time.
They say that you can now have up to 5 cups of low carb veg on Atkins even in the early stages. Some of the recipes need baking mix which is only available in USA and UK but if you stick to the meat veg meals ( rather than the desserts and baking) all the ingredients are readily available in most supermarkets.
Yesterday I made DH some fish fillets dipped in egg and breadcrumbs and fried in olive oil. For mine I did egg and dessicated coconut ( unsweetened) and fried till coconut brown in crispy and the fish cooked. It was delicious and something I will do again.
I am really beginning to see progress here. My face is much less round with fat cheeks as it was before. I worked out I need to get down to around 85kg to drop under the obese classification and be simply overweight.
I have so much more confidence in myself and my ability to finally do this. All due to putting fat and good oils back into my diet. It may not be fast but it is steady and fairly consistent.